熟成本マグロ専門店　暁

Recommended for first-time customers of our restaurant: Aged Tuna Course

4400 yen(Tax included)

This course allows you to enjoy a wide variety of our signature dishes, including homemade salad, tuna appetizers, snacks that go well with alcohol, aged bluefin tuna sashimi, a main meat dish, and a final meal.

[Aged bluefin tuna sashimi platter]

1800 yen(Tax included)

The bluefin tuna, procured through a unique route, brings out its flavor and is vibrant in color.We age it in our own way for about 10 days until the edges turn black.It has no unpleasant odor and is packed with flavor, making it delicious for both children and adults.

[Mt. Fuji lava grilled skirt steak with Chaliapin sauce]

2000 yen(Tax included)

Tender beef skirt steak slowly grilled on a lava plate from Mt. Fuji.The juicy meat flavor is tightly sealed in, and it is best enjoyed with our homemade Chaliapin sauce.

◎Our proud aged bluefin tuna, which is also the name of our restaurant

The bluefin tuna is aged for about 10 days using a unique method, and its greatest feature is that the edges become oxidized and pitch black, excess moisture is removed, the flavor is concentrated, and there is no unpleasant odor.The red meat of aged bluefin tuna has a vivid deep red color, and the medium fatty tuna is moderately fatty, has a beautiful color, and melts in your mouth.Every part is highly recommended, so please try it.

◎We also have a wide variety of alcoholic beverages available.

We have a wide variety of drinks to enjoy with your meal, including sake, which pairs perfectly with our proud aged bluefin tuna, as well as beer, shochu, and cocktails.Please enjoy your time in the sophisticated atmosphere of the evening, savoring your drinks and food.

Kamakura vegetable bagna cauda

1000 yen(Tax included)

Homemade Shirasu Salad from the Bounty of Kamakura

800 yen(Tax included)

Old-style pickles

500 yen(Tax included)

Aged tuna and avocado tartare with real wasabi sauce

900 yen(Tax included)

Inca Awakening French Fries

600 yen(Tax included)

Today's aged tuna sashimi platter

1800 yen(Tax included)

Seared Japanese Black Beef Roast Beef

1,500 yen(Tax included)

Mount Fuji lava grilled skirt steak with Chaliapin sauce

2000 yen(Tax included)

Grilled salted tongue with green onions on a hot plate

2500 Yen(Tax included)

Wagyu beef hamburger with red wine aroma

900 yen(Tax included)

Braised tender pork

800 yen(Tax included)

Aurora-style minced tuna cutlet

700 yen(Tax included)

(1 piece)

In the evening, the lights are dimmed to create a more subdued atmosphere.As the number of dishes available, including meat dishes, increases, the restaurant is popular with locals, who can relax and enjoy a la carte dishes and drinks.We also create a space where images are projected, and change the content projected depending on the day.

The interior of the restaurant is a cozy space created by renovating an old house into a modern Japanese space.We have placed several agaves, which we have been carefully cultivating, as ornamental plants.Sunlight filters through the large windows, allowing you to forget the hustle and bustle of the city and relax in the ancient city of Kamakura.

Next to the entrance is a small garden with autumn leaves and paper lanterns, giving it a Japanese feel.At night, the lanterns are lit, creating the atmosphere of a hidden backstreet.

Counter seat1Person(s) × 4

Counter seats

Chartering30Person(s) × 1

• Book for private event

  Restaurant

• Maximum number of people

  Sitting style only

• Smoking/non-smoking

  Non-smoking

We also accept reservations for private use.

◆Our proud aged bluefin tuna

The bluefin tuna, procured through a unique route, brings out its flavor and is vibrant in color.It is left to mature for about 10 days until the edges turn black.

◆We also recommend using it at night.

At night, the brightness is lowered slightly to create a more mature atmosphere.Please enjoy tuna delicacies, snacks, meat dishes and alcoholic drinks.

◆A wide variety of alcoholic drinks

We offer a wide range of drinks, including sake that pairs perfectly with tuna, as well as beer, whiskey, and cocktails to go with your meal.